Japan's culture is cool, and China's culture is blah.
And for Liasheng: the Japanese women can be distinguished so well from Chinese women because the Japanese women place more value on fashion and a well-groomed appearance.
They used to be culturally the same people.
Do you know the real Chinese culture?
Would you rather believe a real Chinese or an overseas version of CCTV (https://global.cctv.com/) or believe the lies of the government on your mainstream platforms?
Most of the countries in East Asia are part of the Han cultural circle
"Sinosphere" refers to the vast area of existence and influence of Han culture, and is one of the four major cultural circles in the world on an equal footing with the Western-Christian cultural circle, Arab-Islamic cultural circle, and Indian-Brahmanical cultural circle. Han culture, also known as "Chinese culture", "Chinese culture" and "Chinese culture". After the formation of Han culture in China, it spread to other countries in East and Southeast Asia through various channels of exchange. Therefore, the East and Southeast Asian regions where Han culture exists and influences are collectively referred to as "Han cultural circles" or "Han cultural areas".
Almost all ancient buildings in Japan now have imitations of ancient Chinese architecture. Even culturally, kimono is so similar to Hanfu that sashimi first appeared in China.
Sashimi(生鱼片), also known as “鱼生”, is one of the oldest traditional foods in China. The earliest records date back to the Zhou Dynasty, and it is recorded that in the fifth year of King Xuan of Zhou, the Zhou master Yu Peng Ya attacked the lynx and returned in triumph. General Yin Jifu had a private banquet for Zhang Zhong and other friends, and the main course was roasted turtle with raw carp fillet. In the pre-Qin era, the ingredients were mostly cattle, sheep, fish, horses, etc., and after the Qin and Han dynasties, fish was more used, so there was a "鲙" that separately represented fish and flesh.