Whatโs the point of this ๐ญ๐๐๐๐
Whatโs the point of this ๐ญ๐๐๐๐
The point is that people are having fun in a post where there are (finally!) no arguments. That is really good because a lot of PPG members are really fed up with those kind of posts. A lot of members contributed so apparently a lot of people like it. That is good enough reason to have the post.
There were so many posts in the past which had a lot less of all that (as you very well know). In the past you responded in those posts that people who dont like it should not disturb it but should simply unsubscribe. That is good advice so all others can have fun in a way which is fine and where nobody gets harmed (at last)!
I first didnt want to react, but you also had a similar comment about a long chain being cringe (but it is not long without a reason...people apparently like it). Again: there is nothing wrong with that. And if you dont like it, many other posts on the forum for you to contribute in a nice and positive way.
Thank you. ๐
Whatโs the point of this ๐ญ๐๐๐๐
..........I first didnt want to react, but you also had a similar comment about a long chain being cringe (but it is not long without a reason...people apparently like it). Again: there is nothing wrong with that. And if you dont like it, many other posts on the forum for you to contribute in a nice and positive way.
Thank you. ๐
@Roseeeee:
It's okay if you don't like a topic --everyone has that-- but i wonder why you reading it and post things like this?? It's very negative and not necessary.
It seems you like bored and it seems like you provoke something?
So, let people do there things what they like on the forum and post what they want. Not everyone has the same interest.
@Yue_:
Agree with you. And do what you like to do in the forums and post what you like
Most people like what you do and don't let some people bring you down.
Thank you a lot for everybody that contributed so far! We have a lot of input from members and the menu looks really nice and tasty! Of course you are always very welcome to add anything yummi! ๐ ๐โโ๏ธ
So now we have the following menu:
SMALL DISHES
- Charcuterie platter/board (Bayonne ham, saucisson (dry sausage), cooked ham, wild boar and rabbit pรขtรฉ on bread) (Lianshen) ๐ฅ๐ฅฉ๐๐
- Carrot-Ginger-Soup (Christine-He_art)๐ซ๐ฅ
- Pumpkin soup (with salted butter and fresh cream) (Lianshen) ๐ฅฃ๐ฅ
- Whole wheat baguette (Lianshen) ๐ฅ
- Buckwheat (french styled) bread (with taste of hazelnuts) (Lianshen) ๐๐ฅ
MAIN DISHES
- Complete buckwheat flour crรชpe (ham, emmental or gruyรจre cheese, egg) (Lianshen) ๐ง๐ฅฉ๐ฅ
- Red deer venison (black pepper sauce) with roasted potatoes (Lianshen) ๐๐ฅ
- Schnitzel with pommes (Emmi) ๐๐ซ
- Margherita cheese pizza (Lawrence) ๐๐ง
- Roast pizza with roast Parsa (Mimi)๐ ๐
- Spaghetti with tomato Sauce (Lawrence) ๐๐
- Spelt-Mie Noodles with sweet pepper, onions and soy sauce (Christine-He_art) ๐๐ถ๏ธ๐ง
- Chicken with soy sauce, rice and sesame seeds and choy sum in oyster sauce (Yue) ๐๐ฅฌ๐
- Tuna sushi (Daniel) ๐ฃ
- Bibimbap with sidedish of Kimchi (Happy)๐๐ฅข๐ฅข
- Gong Bao Chicken (Daniel) ๐
CHILD MENU
- Alphabet-Noodle-Soup (Christine-He_art) ๐ซ๐
- Poffertjes (baby pancakes) with powder sugar (Yue) ๐ฅ ๐ง
- Milanese cutlet (breaded and fried slices of veal) with fries and a salad (Lawrence) ๐ฅฉ ๐๐ฅ
- Hachis parmentier (minced beef with very small pieces of carrots and onions mixed together with a layer of mashed potatoes above it and a crunchy topping of mixed bread crust and cheese) (Lianshen) ๐ฅฉ๐ฅ๐ง
๐ฅ
DESSERT
- Ice cream with hot hot berries and whipped cream on top (Emmi) ๐ง๐จ๐ซ
- Apple pie with cream and a fruit bowl (Daniel) ๐ฐ
- Sugar cake with ore, baking powder and milk (Mare) ๐ฅง
- Korean rice cakes (Happy) ๐ฅ๐ฅ
- Chocolate mousse cake (Lianshen) ๐ฎ๐ซ
- Puff pastry pockets with fruits of the seasons on vanilla sauce (Christine-He_art) ๐ฎ๐ฅง๐ซ๐๐ฅญ
DRINKS
- Lapsang souchong tea (Christine-He_art) ๐ซ
- Strawberry mint bubble tea (Yue) ๐ง๐
- Coke with icecubes (Daniel) ๐ฅค
- Fanta (Lawrence) ๐ง
- Chocolate milk with sugar (Mare)๐ซ๐ง
- Breton cider (Lianshen) ๐น
- Spanish Maeloc apple cider (Mare) ๐น ๐
- Pinot noir Bourgogne red wine (Lianshen) ๐ท
- Soju (Happy)๐ถ ONLY for 18 or older eaters!!
RESTAURANT
1๏ธโฃBig buffet room with a super big aquarium with tropical fishes (not for food)
2๏ธโฃ Zen eating room with calm zen music and master Space Buddha Gandalf (Lir_Elhan). ๐งโโ๏ธ๐๐๐ซ It has pictures of mountains with snow and has bonsai trees and lucky bamboo. ๐ณ And Japanese tatami mats with wood tables! ๐
3๏ธโฃ Flower garden ๐บ๐ป๐น๐ท๐ with wood tables and chairs and mats on the grass for picknick
Feel free to add dishes or drinks that you like. The restaurant is for everybody to do as they like and we feed the whole PPG community!! ๐โโ๏ธ๐จโ๐ผ๐งโโ๏ธ๐งโโ๏ธ๐ง๐ณ๐จโ๐พ๐ฉโ๐ผ๐งโ๐ง๐ฉโ๐ฌ๐ฉโ๐จ๐คด๐งโโ๏ธ๐โโ๏ธ๐งโโ๏ธ
@Roseeeee: It's okay if you don't like a topic --everyone has that-- but i wonder why you reading it and post things like this?? It's very negative and not necessary.relax mate itโs not a big deal
It seems you like bored and it seems like you provoke something?So, let people do there things what they like on the forum and post what they want. Not everyone has the same interest.
@Yue_: Agree with you. And do what you like to do in the forums and post what you like
Most people like what you do and don't let some people bring you down.
relax mate itโs not a big deali know. But sometimes i had that feeling
No worries everybody! ๐ Everything is fine! ๐บ๐ธ to all and happy that the site is working again! I got an error for most of the evening. But was maybe for others too. Happy that it works again!! โญโญโญSame for me. I was actually scared that something bad happened to the site or idk๐ฉ
I wana eat roast yue!๐๐๐
Yummy Yue !Here, take a fire from me ๐ฅ๐ฅ๐ฅBut she will roas you mimi ๐ป
@mayuuram: this is the forum i meant!! ๐ I updated it with members that are now on PPG + Michael (Lir_Elhan/Resolve) because he will always be here too!! ๐๐
We have a PPG restaurant and now we have this menu so far:
SMALL DISHES
- Charcuterie platter/board (Bayonne ham, saucisson (dry sausage), cooked ham, wild boar and rabbit pรขtรฉ on bread) (@Lianshen) ๐ฅ๐ฅฉ๐๐
- Carrot-Ginger-Soup (@H_E_A_R_T)๐ซ๐ฅ
- Pumpkin soup (with salted butter and fresh cream) (@Lianshen) ๐ฅฃ๐ฅ
- Tomato shrimp (@Fleurke) ๐
๐ค
- Whole wheat baguette (@Lianshen) ๐ฅ
- Buckwheat (french styled) bread (with taste of hazelnuts) (@Lianshen) ๐๐ฅ
MAIN DISHES
- Complete buckwheat flour crรชpe (ham, emmental or gruyรจre cheese, egg) (@Lianshen) ๐ง๐ฅฉ๐ฅ
- Red deer venison (black pepper sauce) with roasted potatoes (@Lianshen) ๐๐ฅ
- Schnitzel with pommes (@nikikat_03) ๐๐ซ
- Margherita cheese pizza (@Lawrence11) ๐๐ง
- Roast pizza with roast @Parsaa (@Homokillers-PGaf)๐ ๐ โฌ
๏ธ Mimi's dish is the only one using a PPG member as ingredient
- Spaghetti with tomato Sauce (@Lawrence11) ๐๐
- Spelt-Mie Noodles with sweet pepper, onions and soy sauce (@H_E_A_R_T) ๐๐ถ๏ธ๐ง
- Chicken with soy sauce, rice and sesame seeds and choy sum in oyster sauce (@Yue_) ๐๐ฅฌ๐
- Bibimbap with sidedish of Kimchi (@HappyvomSee)๐๐ฅข๐ฅข
- Tagine with chicken, raisins, onion, coriander, tomato and all kinds of herbs + fresh fries on the side (@Fleurke) ๐
CHILD MENU
- Alphabet-Noodle-Soup (@H_E_A_R_T) ๐ซ๐
- Poffertjes (baby pancakes) with powder sugar (@Yue_) ๐ฅ ๐ง
- Milanese cutlet (breaded and fried slices of veal) with fries and a salad (@Lawrence11) ๐ฅฉ ๐๐ฅ
- Hachis parmentier (minced beef with very small pieces of carrots and onions mixed together with a layer of mashed potatoes above it and a crunchy topping of mixed bread crust and cheese) (@Lianshen) ๐ฅฉ๐ฅ๐ง
๐ฅ
DESSERT
- Ice cream with hot hot berries and whipped cream on top (@nikikat_03) ๐ง๐จ๐ซ
- Sugar cake with ore, baking powder and milk (@LandRoverDiscovery2) ๐ฅง
- Korean rice cakes (@HappyvomSee) ๐ฅ๐ฅ
- Chocolate mousse cake (@Lianshen) ๐ฎ๐ซ
- Puff pastry pockets with fruits of the seasons on vanilla sauce (@H_E_A_R_T) ๐ฎ๐ฅง๐ซ๐๐ฅญ
DRINKS
- Lapsang souchong tea (@H_E_A_R_T) ๐ซ
- Moroccan mint tea (@Fleurke) ๐ต
- Strawberry mint bubble tea (@Yue_) ๐ง๐
- Fanta (@Lawrence11) ๐ง
- Chocolate milk with sugar (@LandRoverDiscovery2)๐ซ๐ง
- Breton cider (@Lianshen) ๐น
- Spanish Maeloc apple cider (@LandRoverDiscovery2) ๐น ๐
- Pinot noir Bourgogne red wine (@Lianshen) ๐ท
- Soju (@HappyvomSee)๐ถ ONLY for 18 or older eaters!!
RESTAURANT
1๏ธโฃBig buffet room with a super big aquarium with tropical fishes (not for food)
2๏ธโฃ Zen eating room with calm zen music and master Space Buddha Gandalf (Michael / Lir_Elhan). ๐งโโ๏ธ๐๐๐ซ It has pictures of mountains with snow and has bonsai trees and lucky bamboo. ๐ณ And Japanese tatami mats with wood tables! ๐
3๏ธโฃ Flower garden ๐บ๐ป๐น๐ท๐ with wood tables and chairs and mats on the grass for picknick
Feel free to add dishes or drinks that you like. The restaurant is for everybody to do as they like and we feed the whole PPG community!! ๐โโ๏ธ๐จโ๐ผ๐งโโ๏ธ๐งโโ๏ธ๐ง๐ณ๐จโ๐พ๐ฉโ๐ผ๐งโ๐ง๐ฉโ๐ฌ๐ฉโ๐จ๐คด๐งโโ๏ธ๐โโ๏ธ๐งโโ๏ธ
@Etienne: i can remember you can make a special meat dish right? Can I add it on the menu maybe? ๐
And do others have nice dishes to add like @mayuuram, @Simone724, @Pennarossa2024, @Mulanyyy, @Sabri_KC, @mabah, @-Unknown-, @-Kiki-, @martutuni, @Miss_Penpal, @Zimreta, @PaulGolem, @diogenes_cask, @nmddbn and @Lunatic7? Our restaurant needs new dishes!!!! ๐ ๐
PS: Even if you cant cook we can!!! And we have three head chefs: @Lianshen, @H_E_A_R_T and I hope also @mayuuram so we can make anything!! Just let us know what we must put on the menu! ๐
nice restaurant, I already have a craving for many dishes to taste, my dishes are: tomato shrimp for a starter, then tagine with chicken and a delicious Moroccan mint tea for dessert
Thank you very much @Fleurke!! I already updated the menu above! ๐ What comes in the tangine with the chicken? ๐ And I added the Moroccan mint tea with the drinks menu. ๐ต๐ต
Thank you very much @Fleurke!! I already updated the menu above! ๐ What comes in the tangine with the chicken? ๐ And I added the Moroccan mint tea with the drinks menu. ๐ต๐ตtagine with chicken is with raisins, onion, coriander, tomato and all kinds of herbs. Some people add potatoes, but I make fresh fries to go with it.
tagine with chicken is with raisins, onion, coriander, tomato and all kinds of herbs. Some people add potatoes, but I make fresh fries to go with it.
I will add that to the menu and i have to run to next class!!!!!!!! ๐ It looks like a very nice dish!! ๐
And I hope we get a lot more dishes for the menu from everybody!! ๐