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48,
48, da Belgio
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Modificato da Fleurke .
55,
55, da Germania
Esperto
Gruyere for the Fondue. My father was a master in preparing it.
Parmigiano reggiano for the topping of Linguine with carrot-tomatoe-sauce.
48,
48, da Belgio
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@Yue mmmmm @H_E_A_R_T its the best fondue with gruyere we also like it alot
17,
17, da Spagna
Esperto
16,
16, da Egitto
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Honestly, Parmesan! 🧀 Its strong and delicious flavor makes it perfect for pasta and Italian dishes.
Gruyère is good too, but Parmesan has a more unique taste that i like! 😍
48,
48, da Belgio
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Goat cheese
Thank you i dont like goatcheese at all 😁@LandRoverDiscovery2 hihi i dont like parmesaan i like just gruyere mmm thank you @Sarahsalah27
20,
20, da Francia
Veterano
15,
15, da Germania
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I prefere it withouth chdese ( I AM KIDDING!)
48,
48, da Belgio
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Both are delicious 😋
@Sabri_KC thank you @Esma-Nur 🧀
23,
23, da Indonesia
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my fav cheese is parmesan, mozzarella & mascarpone
i never tried gruyere before, soo yea, i choose parmesan
15,
15, da Germania
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I like these cheese:
Cömlek Peyniri (depends on taste): 
Köy peyniri (again depends on taste): 
Hirtenkäse: 
14,
14, da Paesi Bassi
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I dont think i had any of the two!! 😛 😛
48,
48, da Belgio
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I dont think i had any of the two!! 😛 😛
You dont eat cheese @Yue_ thank you @mayuuram and @Esma-Nur
14,
14, da Paesi Bassi
Addetto ai lavori
You dont eat cheese @Yue_ thank you @mayuuram and @Esma-Nur
i dont want to become a cheese cube with legs!! 🧀🧀😬🙄
No that is a joke!! 😛 But we dont really eat a lot of cheese! 🐭🐭
48,
48, da Belgio
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i dont want to become a cheese cube with legs!! 🧀🧀😬🙄
No that is a joke!! 😛 But we dont really eat a lot of cheese! 🐭🐭
Hhhhh i wanne see now a cheesecube with legs