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I have lately started getting curious about food that people eat in different parts of the world. So, I was wondering what do people feel like eating when they are feeling really sad?
In China,people from different area has completely different eating habit. For example, in my hometown,Nanchang, people like eating spicy food;however, In Shanghai,people love light food. In the south of China,rice is our main food,but northern people eat cooked wheaten food. In the west, horde people eat beef or lamb as their main meat diet,but people near the coastline eat more seafood.But know, Chinese people can buy all kinds of food I mentioned above in their hometown because of the development of transportation systems.
Thanks for the replies! It was interesting to know how different flavours can comfort different people. And how some food has travelled from one place to another to become someone's comfort food there.
